Training Ground

Jambalaya

Jambalaya

Jambalaya. . . When you hear the word Jambalaya, you can’t help but think of Louisiana and New Orleans; the home of Jambalaya. You think of shrimp, chicken, rice and mouth watering spices. It’s no wonder why Jambalaya has spread across the states, taking on different influences along the way. It made its way to California and into my family as a New Year's Eve tradition. Cooking Jambalaya on New Year's Eve is a tradition, my late uncle Joseph started years ago. As the family comes together to celebrate midnight, we cook and eat Jambalaya. He was sure to add his own Portuguese influence to the recipe by adding Portuguese linguica to the pot.  

If you love hot, spicy and meaty dishes, you love this Jambalaya recipe.

Ingredients:

2 cups long grain rice

2 pre-cooked linguica links (1 lb) (turkey sausage links can be used instead)

3 cups x-large shrimp, peeled & cleaned

2 pre-cooked skinless chicken breasts, sliced

2 tbsp unsalted butter

½ cup diced red onions

1 cup diced bell peppers

1 cup diced celery

1 cup diced tomatoes

2 tbsp garlic, minced

3 tbsp green onion, finely sliced

1 tbsp Creole seasoning

1 tbsp salt

1 tbsp black pepper

½ tbsp cumin

Direction:

In a pot boil 4 cups of water, stir in rice and cook for 20-25 minutes.

In a large skillet, melt butter, then add bell peppers, celery, garlic & red & green onions. Sauté, add tomatoes, shrimp, chicken & linguica. Sauté 10 minutes & add water as needed and/or wine to taste. Add salt, black pepper & seasoning.

Serve over rice and enjoy.

Jerry Teixeira
Jerry Teixeira - Author

Jerry Teixeira founded PNP Supplements as a sports performance brand based on the concept of maximizing the body’s natural functioning systems for peak performance and recovery. From training and competing for several years to studying the body, nutrition and researching supplementation, Jerry has taken a hands-on approach to all PNP Supplements formulas. A Northern California native, Jerry graduated from San Francisco State University in 2004.


Also in Training Ground

Keto Friendly Cashew Beef

Keto Friendly Cashew Beef

by Jerry Teixeira February 07, 2019

This keto friendly and easy to make version of cashew beef will keep you satisfied in no time when you're craving Chinese food. You'll be surprised just...

Read Full Article   
★ Reviews

THESE ARE REAL REVIEWS FROM OUR REAL CUSTOMERS THAT WE LOVE.

314 reviews
93%
(291)
5%
(16)
2%
(7)
0%
(0)
0%
(0)
Rocket Power Energy!

When I used this and trained, it felt like someone put a rocket in my butt and set it off. 10/10

Great Stuff!!!

I take Cardio Surge Energy before my runs and there was a noticeable difference from the first time I took it. It gives me that extra boost and allows me to breathe more efficiently. I highly recommend this product.

The energy you need to get you through a tough workout

This stuff is fantastic. I don't use it as a pick me up before a workout (I have a little caffeine for that), but this is more like the energy that keeps you going throughout the workout and pushes you a bit further. I find a steady energy with no crash. I have noticed a huge difference in energy levels and performance when I've taken this and when I haven't (with caffeine being a constant). I teach very high intensity kickboxing classes and I get though them just fine if I have this!

Great Quality - Feel Good, Tastes Good

I love the protein powder and the cardio surge pills. The banana creme protein powder tastes amazing, doesn't make you feel lethargic, and has probiotics that clearly help it pass through your digestion. The pre-workout works like a charm as well....the only negative is it kind of tastes like chalk. I would still drink the PNP pre-workout over chemical alternatives that make you feel like you just put jet fuel in your system.

Overall great products - especially for HIIT athletes.

Try this!!!

This actually works!!! I’m extremely active. I take 3 and it’s like rocket fuel with no jitters.